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UMaine Extension Publications Distribution Center
5741 Libby Hall
Room 103
Orono, ME
04469-5741
Phone: 207-581-3792
Fax: 207-581-1387
Sheep, Goats & More
 

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Items 1 to 5 (out of 32)

Butchering Poultry, Rabbit, Lamb, Goat, and Pork

Butchering Poultry, Rabbit, Lamb, Goat, and Pork 
Item #1107
From: Storey Publishing
$24.95

Homegrown Pork

Homegrown Pork 
Item #1108
From: Storey Publishing
$18.95

Dairy and Livestock Farm Disaster Preparedness and Recovery Guide for Maine Farmers

Dairy and Livestock Farm Disaster Preparedness and Recovery Guide for Maine Farmers 
Item #1211
From: UMaine Extension
$0.50

American Farmstead Cheese: The Complete Guide to Making and Selling Artisan Cheeses

American Farmstead Cheese: The Complete Guide to Making and Selling Artisan Cheeses 
Item #1037
From: Chelsea Green
$35.00

Cheese Maker Self-Assessment Tool for Occupational Health, Safety, and Ergonomics

Cheese Maker Self-Assessment Tool for Occupational Health, Safety, and Ergonomics 
Item #1220
From: UMaine Extension
$0.50

Items 1 to 5 (out of 32)
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